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Plan Your Stay In Paradise
Plan Your Stay in Paradise
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Plan Your Stay In Paradise
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Saturday, September 23
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Book Your Vacation in Paradise
Food being plated in the kitchen of a restaurant.
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Chef Table Cooking Class

You’re invited to a one-of-a-kind culinary experience at Graycliff Restaurant, the Caribbean’s first five star restaurant. A highly coveted seat awaits you at the Chef’s Table, presided over by the restaurant’s Executive Chef, who will lead his guests on a gastronomic culinary trip.

The Chef’s Table Luncheon will be served in the Graycliff kitchen and will involve a demonstration of each dish. Guests will learn the chef’s culinary secrets and be invited to chat about culinary artistry and Bahamian culinary traditions.

Recognized as one of the top dining establishments in the world, Graycliff Restaurant serves delicious continental cuisine with a Bahamian flair. The restaurant’s Grand Award-winning wine cellar, assembled with care over decades, is one of the largest private collections of fine and rare wines in the world. The cellar houses more than 250,000 bottles from over 400 vintners in 15 countries.

Cooking Demo & Lunch Information

Chef’s Table lunches take place Monday to Friday at 12:30 p.m. Cost is $156.25 per adult or $125 per child, 10 years and older.

Explore more of The Bahamas

Dolphin Cay, Atlantis
A habitat dedicated to conservation, rehabilitation, and education.
Heritage Museum of The Bahamas
Browse famed collections of British antiques and treasures.
Bahama Brews
Dive into the history of Nassau pirates over some of the best brews around.
Gallery Hop
Peruse well-known art galleries and hidden art murals.
The Dig
Paradise Island’s The Dig features habitats for 100 venomous Indo-Pacific Ocean Lionfish, 500 piranhas, iridescent jellyfish and six-foot moray eels.
Living History at Fort Charlotte
Cigar Rolling Lessons
Learn how to sort, clean and roll a cigar at the Graycliff Cigar Company.
Tour Government House
Explore a stunning example of Georgian Colonial architecture.
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